Just a quick note to let you all know that I had my 3 month follow-up with Alla on Friday, and I’m still a rockstar. I rock so hard, my RBCs broke in the tube and they had to redraw my blood. Everything’s all good (i.e. still cancer-free), and the whole …
We recently had a BBQ with friends. Usually, we buy a jar of pickles for this BBQ (it’s an annual get together), two people eat them, and then the jar sits in our fridge, pushed to the back, until the following year, when we buy a new jar and toss the old. …
People, I’ve made a decision to start eating like a grownup. I started this venture back at the end of May, with the help of my (now) friend Izzy Libman, a personal trainer and nutrition coach. I had the whole workout commitment thing down, but the food part was eluding …
I found a fab recipe for a frittata (via my friend and nutrition coach/personal trainer, Izzy). When I first made it, I made it as directed, but added some quartered cherry tomatoes (color your plate and all that). I decided it could do without the parmesean called for in the …
