Due to the joy of being on high doses of prednisone for a time (story for another day), I’m cutting as much sodium out of my diet as possible, so I don’t end up resembling my 5th grade self – the first time I experienced my love-hate relationship with this …
I just made a delicious breakfast burrito. I credit my brother for introducing me to this concept several years back on a 5K race day. Today’s concoction was a simple one, but you can really add anything you want. One day, I made one for lunch and threw in some …
A friend of a friend (named Heather) made this salad when a bunch of us went to Ravinia to see Train. It was phenomenal. So much so that I had to Facebook stalk her to get the recipe for her dressing. It’s that good. She told me that the recipe …
My brother-in-law made this from an amalgam of recipes he found online. I really didn’t expect it to be good, but, ooooooh, was it delicious! Definitely a perfect summer salad. Ingredients Watermelon Extra virgin olive oil Baby spinach Arugula Feta cheese 1/4 cup balsamic vinegar salt Directions Slice watermelon into …
Last night, I prematurely posted a link to a sandwich recipe on my friend Erin’s blog. I say prematurely, because at the time, I merely thought it looked good enough to share. Oh, people. I had no idea. I went grocery shopping today, and bought the fixin’s to make Erin’s …
I’ve never been a huge fan of those coconut macaroons that are a staple of every Seder dessert table. Then again, I’ve only ever had the Manischewitz variety from the can. Today, I made some from scratch! I found the recipe in Stacey Ballis‘ book, Out to Lunch. Here it is – …
