Chicken Piccata

This recipe is taken almost straight from FoodNetwork.com. It’s Giada De Laurentis’ recipe from the show Everyday Italian. The main difference is that I leave out the capers because I think they taste like perfume. I also have never included the chopped parsley, because I never have it on hand. Ingredients: 2 …

Crockpot Turkey Sausage & Peppers

This is totally not an original recipe. It comes from the originally titled “Turkey Sausage and Pepper Sauce” recipe in Better Homes and Gardens Biggest Book of Slow Cooker Recipes (2002). It’s the only recipe in the book that I come back to. I’m blogging it not only to share with …

Crockpot Bean Soup

It’s winter, and I’m currently in the throes of a yucky cold. I’m too tired to be bothered to make matzo ball soup, but bean soup, I can do. I originally made this using the leftover Honeybaked Ham bone from Christmukkah Day dinner (what? Doesn’t everyone get overpriced, delicious ham for …

Rockstar and Red Beans

Just a quick note to let you all know that I had my 3 month follow-up with Alla on Friday, and I’m still a rockstar. I rock so hard, my RBCs broke in the tube and they had to redraw my blood. Everything’s all good (i.e. still cancer-free), and the whole …